Our Guiding Principles
Promoting Quebec’s local products
Supporting the local and sustainable economy
Reducing our environmental footprint
Responsible sourcing
Accessibility and inclusion for everyone
Our eco-friendly initiatives
- Promote local and sustainable production
- Give preference to Quebec-based and regional suppliers when purchasing products
- Prioritize exhibitors offering products grown or processed in Quebec
- Donate surplus food to partner organizations in line with our mission
- Donate empty cans collected during the event to partner organizations
- Encourage the use of public transportation by providing information on available routes and collaborating with our partners
- Reduce greenhouse gas (GHG) emissions through sustainable transportation solutions
- Provide shuttle service throughout the event
- Use electric vehicles on-site
- Optimize waste management and reduce wasteInstall recycling and waste sorting stations in each area
- Eliminate the use of single-use plastic bottles and cups by providing free water
- Collect used cooking oil in collaboration with specialized partners
- Eliminate non-recyclable and non-compostable containers
- Reuse and rent out equipment used during the event
- Replace printed programs and brochures with digital versions
- Use FSC-certified paper made from recycled materials for printed materials